Suan Mokkh Organic Curry Leaf 15g

A small 15g bunch of Suan Mokkh Organic Curry Leaf gives your kitchen the fragrance of South Indian and Malaysian curries. Fry the leaves in hot oil at the start of a dish and the aroma carries through the whole pot.

• 15g fresh bunch, enough for a few dishes
• Tempering for dhal, curries and fish head curry
• Pull the leaves off the stem before cooking
• Store in the fridge wrapped in a paper towel